– Sample Menus –
Previous
Next
Canapés
Cold
California Sushi Roll, salmon, cucumber, wasabi mayonnaise & tobiko caviar
Beef Tenderloin Bruschetta, mushroom & Parmesan
Manuka Smoked Salmon, citrus creme fraiche, basil & pine nuts
Goat's Cheese, lavosh cracker, pear & walnut salsa(V)(Vegetarian Option)
Blue Cod Ceviche, coconut, lime, chili & coriander
Confit Wild Rabbit, prosciutto, spinach, mustard & thyme
Sesame Seasoned Tuna Tartare, avocado, coriander & lotus root(V)(Vegetarian Option)
Vine Tomato Bruschetta, bocconcini mozzarella & micro basil (V)(Vegetarian Option)
Vietnamese Rice Paper Rolls, mint, cucumber, sprouts & sesame(V)(Vegetarian Option)
Hot
Thai Fish Cakes, lime mayonnaise, chili & coriander
Pork Belly Rillette, walnut filo, apple & quince chutney
Peking Duck Spring Rolls, hoisin & ginger dipping sauce
Wild Mushroom Tartlet, sheep's feta cheese & wild thyme(V)(Vegetarian Option)
Moroccan Spiced Lamb, toasted dukkah & hummus
West Coast Whitebait Fritters, saffron lemon aioli, & chives
Sweet
Chocolate Tiramisu, rhubarb, strawberry & vanilla
Cromwell Peach Tartlets, maple & toasted almond crumble topping
Caramelised Lemon Tartlets, fresh raspberries & mint
Warm Chocolate Brownies, hazelnut & white chocolate
Cheesecake Balls, Malibu, lime & toasted coconut